The Red Lobster Fish and Chips contains between 1100 – 1600 calories. It has 73 g of total fat, including 9 g of saturated fat and 1.1 g of trans fat. It also has 51 g of protein, 131 g of carbohydrates, and 24 g of sugars. It contains 146 mg of cholesterol and 3267 mg of sodium. A great choice for seafood lovers, this dish is packed with flavor and crunch, making it a satisfying meal.
Nutrition
| Calories | 1380 Cal |
| Total Fat g | 73 |
| Saturated Fat g | 9 |
| Trans Fat g | 1.1 |
| Cholesterol mg | 146 |
| Sodium mg | 3267 |
| Total Carbohydrates g | 131 |
| Dietary Fiber g | 12 |
| Sugars g | 24 |
| Protein g | 51 |
Ingredients
Cod fillets, All-purpose flour, Cornstarch, Baking powder, Salt, Black pepper, Garlic powder, Onion powder, Paprika, Beer, Egg, Water, Vegetable oil, Potatoes, Tartar sauce, Lemon wedges,
Allergens
Wheat, Eggs, Fish, Gluten
Source of Calories
